Bold and refined, Brew & Bloom strikes a subtle balance between hoppy bitterness, the complexity of teas, and the freshness of citrus. A vintage with a strong identity that evokes the world of IPAs while maintaining elegance, precision, and great gastronomic versatility.
Taut and refreshing, the palate rests on a lively and precise framework. A delicate bitterness settles in gradually, gaining intensity to conclude with a dry and clean finish. Its structure, inspired by modern IPA profiles, makes it a drink particularly well-suited for food pairings.
The hops express themselves first, with vegetal, resinous, and slightly lemony notes. Chamomile adds a soft and soothing floral touch, while Gyokuro and White Monkey teas enrich the whole with umami depth and a fine tannic structure. Lime, bright and precise, energizes the blend, enhancing both the freshness and the saline sensation.
Food & Drink Pairings: bitter salads (arugula, endive, radicchio) and grilled vegetables, dishes marked by a slight bitterness or fire-cooking, grilled fish, roasted white meats, or plant-based dishes rich in umami (mushrooms, eggplant, miso), Asian cuisine, or subtly spiced dishes.
Exclusive to Switzerland and distributed by La Sobrerie.