Precise, fresh, and mineral, this cuvée evokes sea air and coastal landscapes.
Precise and chiseled, the palate is distinguished by a lively, saline acidity that structures the whole.
Sea buckthorn provides an almost electric tension, while green teas and White Monkey add finesse and a light tannic structure. The texture remains clean, with a subtly phenolic definition.
The profile opens with vibrant citrus zest and wild, iodine-rich notes evocative of coastal landscapes, carried by the sea buckthorn. Hawthorn brings a delicate floral and herbaceous touch, while green tea develops fresh vegetal nuances and a light umami depth. White Monkey tea provides subtle sweetness and elegance, prolonged by a lemony acidity that enhances the length.
Food & drink pairings: A taut and luminous drink, perfectly suited to seafood, raw preparations, and any dishes requiring brightness and vivacity. It expresses itself particularly well with light proteins and dishes with buttery sauces.
An exclusive in Switzerland and distributed by La Sobrerie.